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This Year's Winners

MenuMasters Award winners are visionaries who have applied their talents to foodservice research and development, including planning, designing, supporting and implementing growth in their business with creative, new ideas. They set a standard of excellence and innovation that benefits the consumer and the foodservice industry.

2019 MenuMasters Winners

Best New Menu Item
Taco Bell
Nacho Fries

Best Limited Time Offer
Pretzel Haus Pub Burger

Best Menu Revamp
Piada Italian Street Food
Summer & Spring Menu

Best Menu Line Extension
Bonefish Grill
Brunch Menu

Healthful Innovation
Military Sealift Command

Menu Trendsetter

Innovator of the Year
Chef Paul Kahan

Hall of Fame
Chef Jeremiah Tower

For a bit more on these winners, check out our announcement here

For a list of past winners, click here.