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Delivered as a Hybrid Event September 21-24, 2021
In-Person September 21-22 | Virtual September 23-24Boston, MA
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Eric Vasta
Executive Chef at JW Marriott Marco Island Beach Resort

Agenda Sessions

  • Chef’s Take

    4:15pm
    View Session

Speakers at this event

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Anastasia Walsh, MBA, PMP, HMCC
Senior Manager, Global Congresses
CSL Behring

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