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Peter Williams
Senior Nutritionist at Fluid Quip Technologies


Peter has a long experience of working both in academia and commerce on the science of animal feed. He is currently Senior Nutritionist based in the USA with Fluid Quip Technologies leading the nutrition program on producing a commercially viable new alternative protein from a dry grind ethanol facility. In his spare time, he enjoys sharing his passion for the science of feed and food with students and running AG-Bio Ltd; Consulting in Agri Business and Science.