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Restaurant Leadership Conference
April 4-7, 2027
JW Marriott Phoenix Desert Ridge Resort & Spa

Phoenix, Arizona

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Angie Ramirez
Senior Manager of Food Safety and Quality at CAVA
Speaker

Profile

Angie Ramirez is a seasoned food safety leader with 16 years of industry experience, complemented by a decade of hands-on operations expertise. In her role as Senior Manager of Food Safety and Quality at CAVA, Angie brings a highly practical and operationally grounded approach to food safety, championing simplicity as a catalyst for strong compliance. Passionate about building food safety cultures that are both effective and sustainable, Angie continues to drive strategies that support organizational growth while protecting brand integrity.

Agenda Sessions

  • Close the Gap Faster: Operational Improvement Tactics That Actually Stick

    , 12:15pm
    View Session

At this event

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See Angie at Restaurant Leadership Conference