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Restaurant Leadership Conference
Apr 13 – 16, 2025
JW Marriott Phoenix Desert Ridge Resort & SpaPhoenix, AZ

Jim McCurley
Chief Restaurant Excellence Officer at Biscuitville Fresh Southern
Speaker

Profile

Jim McCurley was named Chief Restaurant Excellence Officer in 2023. He has been a member of the Biscuitville Fresh Southern® family since August 2019, when he joined the organization as the Vice President of Culinary Operations.

McCurley’s experience includes work as an Executive Sous Chef during his school years, serving as a Regional Executive Chef in Washington, D.C., and then joining P.F. Chang’s for the next 17 years, helping them transform from a start-up to over 225 locations nationwide. Before joining Biscuitville, McCurley was Senior Director of Operations for Tupelo Honey Café, based in Asheville, N.C.

Agenda Sessions

  • C-Suite in the Hot Seat - Breakfast of Champs

    9:50am