Cid Manicardi

Organic Coffee Farmer, Roaster and Producer em Sítio Flor da Lua

Palestrante

Cid Manicardi is an agroecological farmer and manager of Sítio Flor da Lua, where he has been developing regenerative family farming practices on a minimum rural module of two hectares for 20 years. Focused on coffee growing in association with bananas, avocados, and lemons, he is a member of the Natural Agriculture Association of Campinas and Region (ANC) and certified with the Organics of Brazil seal, by the Participatory Guarantee System (SPG).

His work combines traditional knowledge, technologies aimed at small producers, and practical innovation. Committed to sustainability, he has been transforming the property into a true living laboratory for soil regeneration, biodiversity, and productive autonomy. He collaborates in a network with other farming families and shares his experience at events focused on the agroecological transition.