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July 20 - 22, 2026
Terranea ResortRancho Palos Verdes, CA

Rebecca Brewer
Vice President National Business Development at Sysco
Speaker

Profile

Food Industry Leader Dedicated to Building Lasting Partnerships.
With over 25 years of experience in the food industry, where I was baptized by fire In the thick of it at a small diner in Central Utah, I hope to bring a comprehensive perspective to my role. My career spans roles from production line worker and restaurant management to food distribution and business development, equipping myself with a deep understanding of the industry's complexities and opportunities. Opportunities I want to share with true partners
My passion and commitment lies in fostering quality and efficiency to create transparent, supportive partnerships with clients. Exceling at navigating the unique challenges of each collaboration, ensuring operational workflows are enhanced and client relationships are nurtured for long-term success.
Known for my dedication and strategic approach, I believe in the power of relationships built over decades of shared passion for the industry. I find inspiration in the hardworking individuals who define the food world, and my work reflects a genuine desire to contribute to your success.
I also embrace the universal connection that food brings. “Our industry is one full of heart, No matter where you are or what language you speak, when we gather around the table to share a meal, the language of food is global.”

Agenda Sessions

  • Navigating the Future: Harnessing Supply Chain Partnerships for Sustainable Success

    3:15pm