James Habisohn

Director of Technology at Protein Bar & Kitchen

Speaker

James is a restaurant technology leader who began his career at Chowly, focusing on digital integrations and operational efficiency. He then served as Director of Technology at Brown Bag Seafood, leading system modernization and innovation. James is now with Protein Bar & Kitchen for the last 3 years, where he drives initiatives including kiosks, mobile app ordering, POS, digital menu boards, networking, and more. With over 8 years of experience, James is known for implementing solutions that enhance guest experience and streamline operations.