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Will We Still Eat the Same in 2050?

Posted by on 07 September 2016
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As global trends continue to emerge, technological
advancements in food and packaging design will evolve dramatically by 2050 to
meet changing consumer needs.
Join Brianna Elefant of Signals Analytics and Bernardino
Reynoso of RocketFueLabs Intl. in their session, How We Will Eat in
2050? Using Big Data Analytics to Look into the Future, September 28 in
Miami Beach, FL at Foresight & Trends.
As global trends continue to emerge, technological
advancements in food and packaging design will evolve dramatically by 2050 to
meet changing consumer needs. Imagine a world with at-home cooking machines
that blend ingredients and cook for you and 3D printers that print containers
for food storage. But how accurately can we really predict what the world will
look like?
Using big data, we can get closer than ever before to
predicting what the future holds. In this session, we'll explore large global
trends and how utilizing big data analytics, we can start to predict what food
and food packaging design will look like in 2050. We will also discuss what
companies in Health, CPG, F&B and Nutritional industries can do today to
anticipate and respond to the uncertainty of the future.
Book your tickets
today and save $100. Plus use code FT1BL for an additional $100 off ' a total
of $200 off! Hurry this offer ends on September 9th!
http://bit.ly/2cxFjdn

Also don't miss out on Exploring the Edition Hotel or the Your
Sleeping Genius workshop where you will learn how your dreams
can help you problem solve. View the updated agenda now: http://bit.ly/2cxFjdn

See you in Miami!
Cheers,
The Foresight & Trends Team
@future_trends
#FTConf

Frontendofinnovationblog.iirusa.com
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