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Coffee LATAM
Royal Palm Hall

29 July 2025

Royal Palm Hall, Campinas, São Paulo, Brazil

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Coffee Latam Agenda

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Coffee Latam Agenda
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Em exibição 1 do 1 Streams
07:30 - 08:50
Registration
08:50 - 09:00
Opening remarks from the chairperson
09:00 - 09:30
Bean To Cup: Understanding the Fundamentals Behind the Coffee Market //Do grão à xícara: entendendo os fundamentos por trás do mercado do café
  • Felipe Augusto Lima de Oliveira - Global Head of Coffee Research, COFCO International
09:30 - 10:00
Coffee Impact: Weather patterns, supply and demand, and price movements
  • Laleska Moda - Market Intelligence Analyst for Coffee, Hedgepoint Global Markets
10:00 - 10:15
Q&A
10:15 - 11:00
Networking Time with Exhibitors / Networking con los expositores
11:00 - 11:30
Brazilian Coffee: Sustainability and Traceability
  • Marcos Antonio Matos - CEO, Cecafé (The Brazilian Coffee Exporters Council)
Em exibição 1 do 1 Streams
11:30 - 12:00
Ecophysiological fundamentals of growing coffee under stress // Fundamentos ecofisiológicos do cultivo de café sob estresse
  • Fábio Damatta - PhD Professor Federal University of Viçosa, Federal University of Viçosa
12:00 - 12:30
Biotechnology & Microalgae as sustainable solutions for improving coffee production ng // Ciência aplicada e resultados de campo: bioestimulantes no cultivo de café brasileiro
  • Sergio Aguilar Roig - General Manager, Biorizon Biotech
12:30 - 14:00
Networking Lunch in the Exhibition Hall // Almoço de networking no salão de exposições
Em exibição 1 do 1 Streams
14:00 - 14:30
From Brazil to the World:- The Challenge of Spreading Regenerative Agriculture in Coffee//Do Brasil para o mundo: o desafio de difundir a agricultura regenerativa no café
  • Gian Luca Malvicini - Agronomist Coffee Procurement Dept, illycaffè
14:30 - 15:00
Regenerating Coffee from the Ground Up: Unlocking Soil Intelligence for Resilient Farming and Sustainable Supply Chains // Regenerando o café desde a base: revelando a inteligência do solo para uma agricultura resiliente e cadeias de abastecimento sustentáveis
  • Murilo Bettarello - Coffee Lead Agronomist (LATAM), Biome Makers
Em exibição 1 do 1 Streams
15:00 - 15:45
Roots of Sustainability: Real Stories of Transformation in Coffee Growing - What does sustainability really mean in coffee growing? // Raízes da sustentabilidade: histórias reais de transformação no cultivo do café - O que realmente significa sustentabilidade no cultivo do café?
15:45 - 16:25
Networking Time with Exhibitors / Networking con los expositores
16:25 - 16:55
Biotechnological tools 4.0: Accurate diagnosis and efficiency in plant protection // ferramentas biotecnolgicas 4.0: Disagnostico preciso e eficiencia na defesa das plantas
  • Mayra Soares - Research & Development Manager, Ideagro do Brasil
16:55 - 17:25
Quality Information in Agriculture - Transforming Social Networks into Knowledge in the Field // Informação de qualidade na agricultura - Transformando redes sociais em conhecimento no campo
  • Gustavo Rennó - Influenciador Digital, Gustavo Renó Cafe
17:25 - 17:55
Sustainability in Coffee Farming : Experiences and Brazils Role in the Construction of Global Concepts //Sustentabilidade no cultivo do café: experiências e o papel do Brasil na construção de conceitos globais
  • Raquel Vilela M Miranda - Coffee Technical Advisor, CNA - Confederação da Agricultura e Pecuária do Brasil
17:55 - 18:00
End of Conference Sessions // Fim das sessões da conferência
18:00 - 19:00
Evening Networking Drinks Reception // Recepção com bebidas para networking à noite
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