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World Ethanol & Biofuels
November 2026




Emily Burton
Professor in Sustainable Food Production at Nottingham Trent University
Speaker

Profile

Emily Burton is a Professor in Sustainable Food Production. She undertakes a mixture of teaching, commercially driven research investigations and applied research into poultry nutrition and related fields. Prof Burton leads the University’s poultry nutrition research team, based at the Brackenhurst Campus.

Agenda Sessions

  • Future-Proofing Distillers’ Grains for Feed Markets: How Process Choices Shape Value

    11:45
  • Interactive roundtable discussions led by expert speakers: Biggest Industry Challenge

    15:20