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Restaurant Leadership Conference

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Apr 19 – 22, 2026
JW Marriott Phoenix Desert Ridge Resort & SpaPhoenix, AZ
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Advisory Council

RLC Advisory Counci

Kevin Bentley

Head of Technology
Jollibee Group of Companies

Rusty Bills

COO
Galardi Group

Justin Clay

Vice President
NCR Voyix


Salvador Falcon

VP Industry Relations
Ecolab

Andrew Fowler

Director, Head of Industry, Restaurant
RRD

Trish Giordano

Chief Sales and Marketing Officer
Earl Enterprises

Christopher Morgan

Customer Vice President, National Accounts & Chains
Kraft Heinz

Robin Robison

President & CEO
Thrive Restaurant Group

Lewis Rudd

Founder/President/CEO
Ezell's Famous Chicken

Doug Willmarth

CEO
Beans & Brews