About AOCF
The Art of Catering Food is an event designed for chefs and taught by chefs. Our mission is simple: to empower chefs and catering professionals with the knowledge, techniques, and inspiration needed to create unforgettable dining experiences. Through the AOCF program and community, we're committed to supporting growth in the catering industry through expertise, creativity, and unwavering attention to detail.
Brought to you by Informa, AOCF represents the pinnacle of professional culinary events, bringing together the most dedicated and creative minds in the catering industry. Our carefully curated experience ensures that every attendee leaves with new insights, valuable connections, and renewed passion for their craft.
Over the course of two days, you’ll connect with experienced catering chefs sharing the latest trending ingredients, food costing, and everything else you need to need to turn your menus into works of art. We believe great catering happens at the intersection of passion, creativity and innovation.
Whether you're looking to:
Discover cutting-edge techniques and trends
Network with fellow catering professionals
Elevate your culinary skills and artistry
Explore innovative approaches to catering
.... Art of Catering Food provides the perfect platform for growth and inspiration.
Why Attend AOCF?
Connect with Industry Leaders
Build relationships with passionate chefs like you to expand your culinary network and business opportunities.
Taste & Learn
Experience inspiring hands-on culinary demonstrations and exclusive tastings led by expert chefs.
Explore Emerging Trends
Discover new culinary techniques and ingredients to keep your catering offerings fresh and competitive.
Mark your calendar for August 10 - 11!
Step into a world of flavor, innovation, and inspiration crafted exclusively for chefs. Art of Catering Food is the ultimate gathering for catering professionals, designed to elevate your culinary artistry and connect you with the industry's finest.
Ready to elevate your culinary journey? We've saved you a seat - join us this year as we transform ordinary dining moments into extraordinary culinary journeys that engage all senses and leave lasting impressions.